Microwave ovens have become an indispensable part of modern life, but improper use can lead to uneven heating or even safety hazards. Here are some key points to keep in mind when using a microwave oven. First, avoid using metal containers, as microwaves can cause sparks and damage the device. Instead, opt for microwave-safe glass or plastic containers. Second, cover your food with a lid or microwave-safe wrap to retain moisture and ensure even heating. Third, stir or rotate your food halfway through cooking to prevent hot spots. Lastly, be cautious when removing heated items, as they can be very hot! Remember, small adjustments in technique can make a big difference in both taste and safety. Happy cooking! 🍜🍛